Our Menu
(GF) Gluten Free | (V) Vegetarian | (R) Rick's Favorites • 20% gratuity will be added to parties of 8 or more guests • **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters
Chicken Cordon Bleu Fingers
$13.00
Three chicken, ham, Swiss, breaded and deep fried served with Joe’s mustard sauce
Jumbo Shrimp Martini
$18.00
Served with spicy cocktail sauce
Tempura Fried Calamari (R)
$12.00
With ancho chili aioli
Baked Goat Cheese (V)
$13.00
Crouton crumbs, marinara and pistachio-pesto crostini
Coconut Grouper Bites
$14.00
With sweet chili
Crab Cake Hush Puppies
$15.00
Three hush puppies with house-made remoulade sauce
Roast Beef Sliders
$12.00
Two sliders with provolone and cherry peppers
Lobster Mac & Cheese (R)
$18.00
Fusilli pasta, three cheese blend, lobster meat
Rico's Dip (R, GF)
$13.00
Rotisserie chicken, green onions, black olives, guacamole, sour cream, tomatoes and co-jack, served with tortilla chips
Lump Crab Spinach & Artichoke Dip
$23.00
Served with warm pita
Hand Shucked Oysters (GF)
$20.00
Six oysters on the half shell, served with spicy cocktail sauce
Bacon Wrapped Scallops (GF)
$16.00
Four scallops, deep fried, served with horsey aoli
Crab Stuffed Mushrooms
$14.00
Five mushrooms stuffed with crab, and topped with mozzarella and Mornay sauce
Soups & Salads
Chef's Soup of the Day
$6.00
Vegetarian Soup of the Day (V)
$6.00
New England Clam Chowder
$6.00
Caesar Salad
$6.00
House Salad (GF, V)
$6.00
Mixed greens, cherry tomatoes, cucumber, red onion
Baby Iceberg Wedge (GF)
$10.00
Bleu cheese dressing & crumbles, smoked bacon, red onions, cracked pepper and grape tomatoes
Smoked Salmon Salad (R)
$20.00
House smoked salmon, mixed greens, edamame, onion, mandarin oranges, crispy wonton strips, soy-ginger dressing
Bleu Cheese Steak Salad (GF)
$24.00
Sirloin steak, mixed greens, bleu cheese butter, candied walnuts, pears, sherry-dijon vinaigrette
Grilled Chicken Salad
$16.00
Grilled chicken, spinach, goat cheese, corn salsa, tomatoes, red onion, bacon honey dijon
Beet Caprese Salad (V)
$15.00
Roasted beets and mozzarella, mixed greens, pistachio, tossed in balsamic vinaigrette
Dressings
Buttermilk Ranch, Low Calorie Catalina Bleu Cheese, Sesame Ginger, 1000 Island, Italian, Roasted Garlic Balsamic Vinaigrette, Bacon Honey Dijon
Wood Fired Pizza
Substitute Cauliflower Crust for $3
Veggie (V)
$14.00
Boursin cheese, spinach, onions, roasted tomatoes, fresh mozzarella
Chicken Tostada
$14.00
Grilled chicken, black beans, house salsa, tortilla strips, shredded lettuce, and crema
Crab & Ricotta
$18.00
Lump crab meat, ricotta, roasted red peppers, spinach, mushrooms, pistachio pesto
Traditional
$14.00
Sausage, pepperoni, mushroom, marinara, mozzarella
Sandwiches
Served with house-made chips | Substitute Fries for $1.50 | Substitute a Beyond Burger Patty for $5
Boatyard Burger
$14.00
Fischer Farms burger, lettuce, tomato, onion, white cheddar cheese, secret sauce
Bacon Jam Burger
$16.00
Fischer Farms burger, applewood bacon jam, caramelized onions, white cheddar cheese
Korean Fried Chicken
$14.00
Siracha honey, slaw, brioche bun
Fischer Farms Pork Tenderloin
$14.00
Mesquite grilled or southern fried, lettuce, tomato, onion and horsey aoili
Fried Catfish Sandwich (R)
$14.00
With tarter sauce
Crab Cake Sandwich
$16.00
Rick’s famous crab cake, lettuce, tomato, onion, and Joe's mustard sauce
Grilled Chicken Sandwich
$13.00
Fresh mozzarella, smoked bacon, pesto, arugula, pickled red onions
Short Rib Grilled Cheese (R)
$18.00
Tender short rib, cheddar and gouda, caramelized onions
Shrimp Tacos (GF)
$18.00
Two fresh shrimp, black beans, guacamole, house salsa and a side of tortilla chips | Add an Extra Taco for $8
Signature Seafood
King Crab Entree (R)
$85.00
1 lb of king crab served with asparagus, mashed potatoes and drawn butter
Seared Salmon (GF)
$33.00
Yukon gold mashed potatoes, asparagus, heirloom tomato cream sauce
Grilled Fisherman's Catch (R, GF)
$40.00
Mesquite grilled Atlantic salmon, half lobster tail, jumbo shrimp and scallops, coconut rice
Tempura Fried Jumbo Shrimp
$25.00
Remoulade, jalapeño-mango glaze, coconut rice
Crab Stuffed Orange Roughy
$30.00
Crab imperial stuffed, roasted red pepper cream sauce, Yukon gold mashed potatoes
Lump Crab Cakes
$32.00
Served with wild rice, asparagus, and lemon caper sauce
Fried Louisiana Catfish Filets
$25.00
Deep fried, served with fries, tartar sauce, and coleslaw
Lobster Manicotti (R)
$48.00
Crab, ricotta cheese, and herb filled pasta, rose sauce and lobster tail on top
Atlantic Salmon Roulades
$33.00
Spinach and boursin cheese stuffed salmon, topped with Mornay sauce, Yukon gold mashed potatoes
Grilled Swordfish (GF)
$35.00
Spanish spiced with chorizo, potato, tomato and onion
Grilled Lobster Tail (GF)
$30.00
Served with asparagus and Yukon gold mashed potatoes
Chicken & Pasta
Chicken Parmesan
$21.00
Hand breaded, fresh mozzarella, served on a bed of linguine and marinara sauce
Brick Chicken (GF)
$25.00
Grilled half chicken with Cuban black beans, basmati rice, and chimichurri
Jumbo Shrimp Scampi
$28.00
Roasted garlic butter, Roma tomatoes, fresh herbs, chardonnay and linguine
Shrimp & Scallop Linguine (R)
$32.00
Sun-dried tomatoes, mushrooms, snow peas, and prosciutto in a pistachio-pesto cream sauce
Five Pepper Chicken Fettuccini (R)
$20.00
Chicken, tri-colored bell peppers, tossed in a garlic butter Alfredo sauce
Butternut Squash Risotto (GF, V)
$21.00
Spinach, toasted almonds, and parmesan
Short Rib Risotto (R, GF)
$38.00
Parmesan risotto with tender short rib and glazed carrots
Seafood Lasagna
$40.00
Layered pasta with shrimp, scallop, salmon and heirloom tomato cream sauce
King Crab Fettuccine (R)
$44.00
Yellow peppers, mushrooms, green onions in a sherry cream sauce
Steaks & Chops
Served with two house-made sides of your choice
Fischer Farms 14 oz Ribeye (GF)
$52.00
Mesquite grilled with roasted garlic butter
8 oz Filet Mignon (R, GF)
$48.00
Mesquite grilled with roasted garlic butter
Fischer Farms 8 oz Sirloin (GF)
$25.00
Mesquite grilled with roasted garlic butter
Bone in Pork Chops (R, GF)
$28.00
2 chops spice crusted and seared, hand sliced and finished on the mesquite grill with roasted garlic butter
Whitemarble Farms BBQ Ribs
$28.00
1/2 rack house smoked baby back ribs, smothered in John Tom's BBQ sauce
Enhancements
Grilled Lobster Tail
$20.00
Jumbo Shrimp
$10.00
Sautéed Mushrooms
$4.00
Bacon Jam
$4.00
King Crab 1/2 lb
$45.00
Rico's Style
$15.00
Lump crab, asparagus, sherry cream sauce
House Made Sides
A La Carte Sides
Yukon Gold Mashed Potatoes
$8.00
Baked Potato
$8.00
Coconut Rice
$8.00
Herbed Basmati Rice
$8.00
Grilled Asparagus
$8.00
Creamy Coleslaw
$8.00
French Fries
$8.00
Sweet Potato Puree
$8.00
Collard Greens
$8.00
Cuban Black Beans
$8.00
Brunch Served On Sundays from 10 AM - 2 PM. 20% gratuity added to parties of 8 or more.
Starters
Shrimp Cocktail
$18.00
Served with spicy cocktail sauce.
Fresh Fruit Martini
$10.00
Layers of fresh fruit, granola, and strawberry yogurt, topped with whipped cream and raspberries.
Skillets
Skillet Egg Breakfast
$14.00
Brunch potatoes, cheese, sausage, bacon and sausage gravy.
Bacon and Crab Skillet
$18.00
Crab, potatoes, green onions, and bacon. Served with poached eggs and Mornay sauce.
Short Rib Hash Skillet
$18.00
Tender short rib, potatoes, peppers, spinach, pickled red onions, cheese, and poached eggs.
French Toast Bread Pudding
$12.00
Pecan honey butter, maple syrup, and raspberries | Add Fresh Sliced Bananas or Strawberries +$3.00
Features
Biscuits and Gravy
$10.00
3 Southern biscuits with sausage gravy.
Boatyard Breakfast
$15.00
Scrambled eggs, brunch potatoes, southern biscuits, sausage gravy, fresh fruit, and choice of meat | Add cheese to your eggs for +$1.00
Eggs Chesapeake
$18.00
Poached eggs atop our crab cake, topped with Hollandaise sauce, served with brunch potatoes & fresh fruit.
Eggs Over Ireland
$18.00
Poached eggs atop our Atlantic salmon roulade, topped with Hollandaise sauce, and served with brunch potatoes, and fresh fruit.
Breakfast Pizza
$14.00
Egg, chorizo, and cheese. Served with salsa verde.
Strawberry Waffle
$12.00
Served with fresh strawberry topping, whipped cream, and choice of meat.
Chicken and Waffles
$16.00
Chicken tenders served with our Belgium waffle, maple syrup.
Omelets
Western Omelet
$14.00
Ham, green peppers, onion, and cheese. Served with biscuits, brunch potatoes and fresh fruit.
Garden Omelet
$14.00
Roma tomatoes, spinach, mushrooms, onion, jalapeno, and mozzarella. Served with salsa and fresh fruit.
Steak Fajita Omelet
$16.00
Carne asada, peppers, onions, red salsa and cheese. Served with brunch potatoes and fruit.
Creole Shrimp Omelet
$16.00
Egg omelet topped with creamy creole shrimp sauce. Served with brunch potatoes.
Sides
Applewood Smoked Bacon
$4.00
Chorizo
$4.00
Sausage Links
$4.00
Wheat or Sourdough Toast
$4.00
Two Biscuits
$4.00
Brunch Potatoes
$4.00
Two Scrambled Eggs
$4.00
Two Poached Eggs
$4.00
Dessert
Chef's Cheesecake
$10.00
Ask for today's flavor.
Mile High Chocolate Cake
$16.00
A rich one pound serving of sinful, four-layer chocolate cake. Recommended for sharing | A la Mode +$1.50
Banana Pudding
$10.00
Chef Jerome's recipe with vanilla wafers, fresh bananas, and whipped cream.
Mudd Pie
$15.00
A decadent serving of coffee ice cream, peanuts, and fudge on an Oreo crust, topped with chocolate syrup and whipped cream.
Chef's Creme Brulee
$10.00
Ask for today's flavor.
Famous Key Lime Pie
$10.00
The authentic version with a contemporary twist featuring minced pineapple, and white chocolate graham cracker crust.
Carrot Cake
$16.00
4 layers of carrot cake topped with cream cheese icing, walnuts, and drizzled with caramel. Recommended for sharing!
Fruit of The Day Turnover
$10.00
Fruit of the day in puff pastry with a caramel drizzle and toasted almonds. Served with vanilla bean ice cream.
Brunch Beverages
Fresh Brewed Coffee
$3.00
Jullian's local roasted coffee.
Hot Tea
$3.00
Jullian's local tea • Breakfast | Earl Grey | Moroccan mint | Apricot peach green tea | Green sencha | Serene (Chamomile blend)
Juice
$3.00
Orange | Pineapple | Cranberry | Apple
Coke Products and Iced Tea
$3.00
Rick's Bloody Mary
$9.00
Big Bad Bloody
$18.00
Choose between Vodka or Tequila, Rick's Bloody Mary garnished with Bacon, Pepperoni, cheese cubes and shrimp.
Mimosa Towers
$40.00/Half Tower
$75.00/Full Tower
Choose your size and juice | Half Tower - Serves 8 | Full Tower - Serves 16
Rico's Coffee
$9.00
Coffee, Kahlua, Irish cream, Frangelico, Amaretto, and whipped cream.
Desserts
Chef's Cheesecake
$8.00
Ask your server for today's varieties
Mile High Chocolate Cake
$15.00
A rich one pound serving of sinful, four layer chocolate cake. Recommended for sharing. A la mode add $1.50
Key Lime Pie
$8.00
The authentic version with a contemporary twist, featuring minced pineapple and a white chocolate and graham cracker crust
Seasonal Creme Brûlée
$9.00
Ask for today's flavor
Banana Pudding
$8.00
Chef Jerome’s recipe with vanilla wafers, fresh bananas and whipped cream
Outrageous Brownie Sundae
$8.00
Fudge brownie topped with vanilla ice cream, chocolate and whipped cream
Carrot Cake
$15.00
4 layers of carrot cake topped with cream cheese icing and drizzled with caramel. Recommended for sharing!
Mudd Pie
$10.00
A decadent serving of coffee ice cream, peanuts and fudge on an Oreo crust topped with chocolate syrup and whipped cream
Handcrafted Dessert Cocktails
Tiramisu Martini
Pearl Vanilla Vodka, Tia Maria, Myers Dark Rum and Cream
Mudslide
Pearl Vodka, Tia Maria, Irish Cream and Cream
Campari Negroni
Hendrick's Gin, Campari, Sweet Vermouth, Orange Twist
Velvet Cold Bew
Baileys Red Velvet, Kahlua, Cole Brew and Cream
Rico's Coffee
Fresh Brewed Coffee, Kahlua, Irish Cream, Frangelico, Amaretto and Whipped Cream Topping
Open: Wednesday - Friday 4:00 pm - 9:00 pm | Saturday - Sunday 11:00 am - 9:00 pm • Closed: Monday - Tuesday
Bites
Bacon Wrapped Scallops
$16.00
Cordon Bleu Fingers
$13.00
Chicken Fingers & Fries
$15.00
Smoked Salmon Dip with Cucumbers
$13.00
Cheese Steak Eggrolls
$10.00
Bowls
Poke
$19.00
Sesame tuna, avocado, edamame, and pickled ginger.
Southwest Steak
$16.00
Skirt steak, corn salsa, guacamole, salsa verde.
Buffalo Chicken
$16.00
Tossed chicken, mixed greens, bleu cheese crumble, tomato and onion.
Sandwiches
Served with Chips or Fries.
Shrimp Tacos
$18.00
Lobster Roll
$29.00
Buttered lobster, brioche roll, micro-greens.
Buffalo Chicken Sandwich
$16.00
Pulled Pork Sandwich
$16.00
House smoked pork, slaw, brioche bun.
Steak Quesadilla
$16.00
With salsa & guacamole.
Sides
Fries
$6.00
Add Truffle Oil +$2.00
House Made Chips
$4.00
Seasonal Fruit
$6.00