Our Menu

Starters

Fresh Baked Bread Basket

$3.00

Four freshly-baked yeast rolls with honey butter.

Jumbo Shrimp Cocktail (G)

$18.00

Served with spicy cocktail sauce.

Hand Shucked Oysters (G)

$20.00

Six oysters on the half shell served with spicy cocktail sauce.

Rick's Trio

$14.00

Fresh tortilla chips served with house-made beer queso, guacamole, and salsa.

Tempura Fried Calamari (R)

$12.00

With ancho chili aioli.

Lobster Mac & Cheese

$22.00

Scratch-made cheese sauce and lobster tossed with cavatappi pasta.

Baked Goat Cheese (V, T)

$13.00

Crouton crumbs, balsamic glaze, marinara, and pistachio-pesto crostini.

Crab Cakes

$16.00

Four petite house-made crab cakes served with remoulade and corn salsa.

Crab Stuffed Mushrooms

$14.00

Six crab imperial stuffed mushrooms, and topped with mozzarella and Mornay sauce.

Rico's Dip (R, G)

$13.00

Pulled chicken, green onions, black olives, guacamole, sour cream, salsa, and colby-jack cheese. Served with tortilla chips.

Korean Lobster Hush Puppies

$17.00

Five hush puppies filled with shredded carrots, green onion, ginger, and lobster topped with a soy glaze, sesame seeds, and kimchi mayo.

Salads

Caesar Salad

$6.00

House Salad (G, V)

$6.00

Mixed greens, cherry tomatoes, cucumber, and red onion.

Baby Iceberg Wedge (R, G)

$12.00

Bleu cheese dressing & crumbles, smoked bacon, red onions, cracked pepper, and grape tomatoes.

Bleu Cheese Steak Salad (G, N, T)

$26.00

Sirloin steak, mixed greens, bleu cheese, candied walnuts, pears, sherry-dijon vinaigrette.

Teriyaki Salmon Salad

$22.00

Lightly fried salmon tossed in teriyaki, romaine lettuce, red onion, tomatoes, red bell pepper avocado mixed with sesame ginger dressing and fried wonton strips.

Southwest Chicken Salad (G)

$18.00

Grilled chicken, romaine lettuce, corn salsa, black beans, and tomatoes tossed in cilantro lime dressing and topped with tortilla strips | Add Three Shrimp +$10.00

Beet Caprese Salad (G)

$15.00

Roasted gold and red beets, fresh mozzarella, mixed greens, and pipitas tossed in balsamic vinaigrette.

Sandwiches

Fischer Farms Beer Cheese Burger*

$17.00

8oz burger, house-made beer queso, fresh pico de gallo, and tortilla strips on a brioche bun.

Shrimp Tacos

$22.00

Two grilled shrimp tacos with guacamole, fresh pico de gallo, and house made salsa served with sun-dried tomato rice.

Grouper Rubuen

$20.00

Fried grouper on marble rye with 1000 island dressing and grilled sauerkraut.

Fried Catfish Sandwich (R)

$14.00

Garnished with tartar sauce and coleslaw. Served on a hoagie roll.

Grilled Chicken Sandwich

$16.00

Lemon pepper grilled chicken with whipped feta, arugula, pickled red onion and red pepper pesto on a ciabatta roll.

Fischer Farms Bacon Jam Burger *

$17.00

8oz burger, bacon jam with caramelized onions, smoked bacon, white cheddar cheese on a brioche bun.

Fried Soft Shell Crab (T)

$22.00

Two fried softshell crabs with lettuce, tomato, and a fresh egg tartar sauce on a hoagie roll.

Korean Fried Chicken

$16.00

Fried chicken breast tossed in Korean hot honey and topped with kimchi slaw on a brioche bun.

Brisket Grilled Cheese

$18.00

House braised beef brisket, white cheddar, smoked gouda, and caramelized onions on grilled sourdough bread.

Fischer Farms Pork Tenderloin

$14.00

Hand-breaded or mesquite grilled tenderloin with shredded lettuce, pickles, and mayo on a toasted brioche bun.

Signature Seafood

Coconut Mahi-Mahi

$38.00

Coconut crusted mahi-mahi served with jasmine rice, stir fried vegetables and mango salsa.

Parmesan Branzino

$36.00

Wood oven baked branzino with parmesan aioli and seasoned breadcrumbs. Served with sun-dried tomato rice and garlic green beans.

Grilled Fisherman's Catch (T, G)

$40.00

Mesquite grilled Atlantic salmon, half lobster tail, jumbo shrimp and scallops, and coconut rice.

Tempura Fried Jumbo Shrimp

$25.00

Six jumbo shrimp served with remoulade, jalapeno-mango glaze, coconut rice.

Lump Crab Cakes

$32.00

Two crab cakes served with yukon gold mashed potatoes, asparagus, and lemon caper sauce.

Seared Salmon (G)

$33.00

Seared salmon topped with a lemon caper cream sauce served with Yukon gold mashed potatoes and asparagus.

Lemon Pepper Halibut (G)

$38.00

Wood fire grilled halibut seasoned with lemon pepper and topped with a jalapenο cilantro lime aioli served with jasmine rice and black bean corn succotash.

Fried Louisiana Catfish Filets (R, G)

$25.00

Two filets deep-fried, served with fries, tartar sauce and coleslaw garnish.

Cajun Catfish

$32.00

Two blackened catfish filets topped with a lobster cream sauce served with sun-dried tomato rice and garlic green beans.

Atlantic Salmon Roulades

$35.00

Spinach and boursin cheese stuffed salmon topped with mornay sauce served with Yukon gold mashed potatoes and green beans.

Caribbean Swordfish (G)

$38.00

Jerk seasoned swordfish served with sweet potato puree jalapeno mango sauce, asparagus, pickled red onion, and coconut crumble.

Wood Oven Baked Lobster Tail (G)

$32.00

Served with asparagus and Yukon gold mashed potatoes.

Crab Stuffed Orange Roughy

$34.00

Crab imperial stuffed, roasted red pepper cream sauce, Yukon gold mashed potatoes, and asparagus.

Ahi Tuna Роке*

$32.00

Ahi tuna tossed with spicy mayo, jasmine rice, avocado, red bell pepper, cucumber, red onion, and charred corn. Topped with wonton crisps and teriyaki drizzle.

Signature Entrees

Garlic Parmesan Risotto (G)

$15.00

Garlic parmesan risotto with asparagus • Add Grilled Chicken +$6.00 | Grilled Salmon or Shrimp +$10.00

Shrimp Scampi Pasta

$30.00

Six jumbo shrimp sauteed with white wine, chicken stock, garlic, and lemon served over linguini.

Shrimp & Scallop Linguine (R)

$32.00

Jumbo shrimp, chopped scallops, sun-dried tomatoes, mushrooms, asparagus, and prosciutto in a pepita-pesto cream sauce.

Five Pepper Chicken Fettuccini (R)

$21.00

Chicken, tri-colored bell peppers, tossed in a garlic butter Alfredo sauce.

Vegetable Stir Fry (V)

$21.00

Baby bok choy, mushrooms, carrots, onions, broccoli tossed in a ginger teriyaki sauce with jasmine rice • Add Grilled Chicken +$6.00 | Grilled Salmon or Shrimp +$10.00

Chicken Parmesan

$22.00

Hand-breaded chicken breast served over fettuccine alfredo and garnished with marinara.

Grilled Entrees

Fischer Farms 14oz Ribeye* (G)

$52.00

Mesquite grilled with roasted garlic butter served with your choice of two sides.

8oz Filet Mignon* (R, G)

$48.00

Mesquite grilled with roasted garlic butter. Served with your choice of two sides.

Fischer Farms 8oz Sirloin* (G)

$30.00

Mesquite grilled with roasted garlic butter. Served with your choice of two sides.

Best Damn Bone-In Pork Chops* (T, G)

$30.00

Two spice crusted pork chops oven roasted, hand sliced and finished on the mesquite grill with roasted garlic butter served with mashed potatoes and garlic green beans.

Braised Beef Brisket Risotto (R, G)

$38.00

Braised beef brisket served on garlic parmesan risotto with sauteed green beans.

Jerk Chicken (G)

$25.00

Rotisserie half chicken with caribbean jerk seasoning and jalapeno-mango glaze served with cuban black beans and jasmine rice.

Skillets & Omeletts

Skillet Egg Breakfast

$14.00

Brunch potatoes, cheese, sausage, bacon and sausage gravy.

Bacon and Crab Skillet

$18.00

Crab, brunch potatoes, green onions, and bacon. Served with poached eggs and Mornay sauce.

Short Rib Hash Skillet

$18.00

Tender short rib, brunch potatoes, peppers, spinach, pickled red onions, cheese, and poached eggs.

Western Omelet*

$14.00

Ham, green peppers, onion, and cheese. Served with biscuits, brunch potatoes and fresh fruit.

Garden Omelet*

$14.00

Roma tomatoes, spinach, mushrooms, onion, jalapeno, and mozzarella. Served with salsa and fresh fruit.

Steak Fajita Omelet*

$16.00

Carne asada, peppers, onions, red salsa and cheese. Served with brunch potatoes and fruit.

Creole Shrimp Omelet*

$16.00

Egg omelet topped with creamy Creole shrimp sauce. Served with brunch potatoes.

Features

Biscuits and Gravy

$10.00

3 Southern biscuits with sausage gravy.

Boatyard Breakfast*

$15.00

Scrambled eggs, brunch potatoes, southern biscuits, sausage gravy, fresh fruit, and choice of meat | Add cheese to your eggs for +$1.00

Eggs Chesapeake*

$18.00

Poached eggs atop our crab cake, topped with Hollandaise sauce, served with brunch potatoes & fresh fruit.

Eggs Over Ireland*

$18.00

Poached eggs atop our Atlantic salmon roulade, topped with Hollandaise sauce, and served with brunch potatoes, and fresh fruit.

French Toast Platter

$20.00

4 pieces of French toast, scrambled eggs, brunch potatoes, and a choice of meat.

Strawberry Waffle

$12.00

Served with fresh strawberry topping, whipped cream, and choice of meat.

Chicken and Waffles

$16.00

4 crispy fried chicken wings served with our Belgian waffle, and your choice of maple syrup or honey sriracha.

Steak & Eggs*

$26.00

8oz Sirloin, two poached eggs, topped with hollandaise sauce. Served with brunch potatoes and southern biscuits.

Country Breakfast

$20.00

Southern fried pork tenderloin, sausage gravy, scrambled eggs, brunch potatoes, and a biscuit.

Brunch Beverages

Mimosa Towers

$40.00/Half Tower

$75.00/Full Tower

Choose your size: Half Tower - Serves 8 | Full Tower - Serves 16 | Choose your juice: Orange, Pineapple, Cranberry, Grapefruit

Rick's Bloody Mary

Choose vodka or tequila with a salted rim

Big Bad Bloody

Choose between Vodka or Tequila. Rick's Bloody Mary garnished with bacon, pepperoni, cheese cubes, and shrimp.

Rico's Coffee

Coffee, Kahlua, Irish Cream, Frangelico, Amaretto, and whipped cream.

Hot Tea

Our Menu

Starters

Fresh Baked Bread Basket

Jumbo Shrimp Cocktail (G)

Hand Shucked Oysters (G)

Rick's Trio

Tempura Fried Calamari (R)

Lobster Mac & Cheese

Baked Goat Cheese (V, T)

Crab Cakes

Crab Stuffed Mushrooms

Rico's Dip (R, G)

Korean Lobster Hush Puppies

Soups

Chef's Soup of the Day

Chicken & Sausage Gumbo

New England Style Seafood Chowder

Salads

Caesar Salad

House Salad (G, V)

Baby Iceberg Wedge (R, G)

Bleu Cheese Steak Salad (G, N, T)

Teriyaki Salmon Salad

Southwest Chicken Salad (G)

Beet Caprese Salad (G)

Wood Fired Pizza

Chicken Tostada (T)

Margarita (V)

Traditional

Sicilian Shrimp

Sandwiches

Fischer Farms Beer Cheese Burger*

Shrimp Tacos

Grouper Rubuen

Fried Catfish Sandwich (R)

Grilled Chicken Sandwich

Fischer Farms Bacon Jam Burger *

Fried Soft Shell Crab (T)

Korean Fried Chicken

Brisket Grilled Cheese

Fischer Farms Pork Tenderloin

Signature Seafood

Coconut Mahi-Mahi

Parmesan Branzino

Grilled Fisherman's Catch (T, G)

Tempura Fried Jumbo Shrimp

Lump Crab Cakes

Seared Salmon (G)

Lemon Pepper Halibut (G)

Fried Louisiana Catfish Filets (R, G)

Cajun Catfish

Atlantic Salmon Roulades

Caribbean Swordfish (G)

Wood Oven Baked Lobster Tail (G)

Crab Stuffed Orange Roughy

Ahi Tuna Роке*

Signature Entrees

Garlic Parmesan Risotto (G)

Shrimp Scampi Pasta

Shrimp & Scallop Linguine (R)

Five Pepper Chicken Fettuccini (R)

Vegetable Stir Fry (V)

Chicken Parmesan

Grilled Entrees

Fischer Farms 14oz Ribeye* (G)

8oz Filet Mignon* (R, G)

Fischer Farms 8oz Sirloin* (G)

Best Damn Bone-In Pork Chops* (T, G)

Braised Beef Brisket Risotto (R, G)

Jerk Chicken (G)

Enhancements

Baked Lobster Tail

3 Jumbo Shrimp

Sautéed Mushrooms

Bacon Jam

Seafood Skewer

Argentinean Crab

Fried Soft Shell Crab

Rico's Style

House Made Sides