Our Menu
(GF) Gluten Free | (V) Vegetarian | (R) Rick's Favorites • 20% gratuity will be added to parties of 8 or more guests • **Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters
Crab Stuffed Mushrooms
$14.00
Five crab imperial stuffed mushrooms, and topped with mozzarella and Mornay sauce.
Chicken Cordon Bleu Fingers
$13.00
Three chicken, ham, Swiss, breaded and deep-fried served with Joe’s mustard sauce.
Cheese Steak Egg Rolls
$12.00
Two egg rolls with shaved beef, onions, and mozzarella cheese served with ancho aioli.
Tempura Fried Calamari (R)
$12.00
With ancho chili aioli.
Baked Goat Cheese (V)
$13.00
Crouton crumbs, marinara, and pistachio-pesto crostini.
Coconut Grouper Fingers
$14.00
With sweet chili | Add Fries for +$4.00
Crab Cake Hush Puppies
$15.00
Three hush puppies with house-made remoulade sauce.
Roast Beef Sliders
$12.00
Two sliders with provolone and cherry peppers | Add Slider +$6.00
Lobster Mac & Cheese (R)
$18.00
Fusilli pasta, three cheese blend, and lobster meat.
Rico's Dip (R, GF)
$13.00
Rotisserie chicken, green onions, black olives, guacamole, sour cream, tomatoes, and co-jack, served with tortilla chips.
Lump Crab Spinach & Artichoke Dip
$23.00
Served with warm pita.
Bacon Wrapped Scallops (GF)
$16.00
Four scallops, deep-fried, served with horsey aoli.
Hand Shucked Oysters (GF)
$20.00
Six oysters on the half shell served with spicy cocktail sauce.
Jumbo Shrimp Martini
$18.00
Served with spicy cocktail sauce.
Oysters Rockafeller
$20.00
Six baked oysters with spinach Boursin cheese, bacon, and parmesan.
Soups
Add a Bread bowl +$6.00
Chef's Soup of the Day
$6.00
Vegetarian Soup of the Day (V)
$6.00
New England Clam Chowder
$6.00
Salads
Buttermilk Ranch | Low Calorie Catalina | Bleu Cheese | Sesame Ginger |1000 Island | Italian | Roasted Garlic Balsamic Vinaigrette | Bacon Honey Dijon | Red Wine Vinaigrette
Caesar Salad
$6.00
House Salad (GF, V)
$6.00
Mixed greens, cherry tomatoes, cucumber, and red onion.
Baby Iceberg Wedge (GF)
$10.00
Bleu cheese dressing & crumbles, smoked bacon, red onions, cracked pepper, and grape tomatoes.
Smoked Salmon Salad (R)
$20.00
House smoked salmon, mixed greens, edamame, onion, mandarin oranges, crispy wonton strips, and soy-ginger dressing.
Bleu Cheese Steak Salad (GF)
$24.00
Sirloin steak, mixed greens, bleu cheese butter, candied walnuts, pears, and sherry-dijon vinaigrette.
Greek Chicken Salad (GF)
$16.00
Grilled chicken, romaine lettuce, feta cheese, pepperoncini, black olives, chopped tomatoes, onions, and cucumbers with red wine vinaigrette.
Beet Caprese Salad (V)
$15.00
Roasted beets and mozzarella, mixed greens, and pistachio, tossed in balsamic vinaigrette.
Chilled Selections
Hand Shucked Oysters (GF)
$20.00
Six oysters on the half shell, served with spicy cocktail sauce.
Jumbo Shrimp Martini
$18.00
Served with spicy cocktail sauce.
Chilled Seafood Platter
$77.00
1/2 lb king crab, whole lobster tail, two oysters, and two shrimp.
Wood Fired Pizza
Substitute Cauliflower Crust for +$3.00
Veggie (V)
$14.00
Boursin cheese, spinach, onions, roasted tomatoes, and fresh mozzarella.
Chicken Tostada
$14.00
Grilled chicken, black beans, house salsa, tortilla strips, shredded lettuce, and crema.
Shrimp & Bacon Jam
$18.00
Blackened shrimp, bacon jam, ricotta, smoked gouda, and roasted red peppers.
Traditional
$14.00
Sausage, pepperoni, mushroom, marinara, and mozzarella.
Sandwiches
Served with house-made chips | Substitute any side for +$2.00 | Substitute a Beyond Burger Patty for +$5.00
Boatyard Burger
$14.00
Fischer Farms burger, lettuce, tomato, onion, white cheddar cheese, and secret sauce.
Bacon Jam Burger
$16.00
Fischer Farms burger, applewood bacon jam, caramelized onions, and white cheddar cheese.
Korean Fried Chicken
$14.00
Siracha honey, sesame ginger slaw, and brioche bun.
Fischer Farms Pork Tenderloin
$14.00
Hand breaded tenderloin with shredded lettuce, pickles, and mayo on a toasted bun.
Fried Catfish Sandwich (R)
$14.00
With tarter sauce and coleslaw.
Crab Cake Sandwich
$16.00
Rick’s famous crab cake, lettuce, tomato, onion, and Joe's mustard sauce.
Grilled Chicken Sandwich
$13.00
Fresh mozzarella, smoked bacon, pesto, arugula, and pickled red onions.
Short Rib Grilled Cheese (R)
$18.00
Tender short rib, cheddar and gouda, and caramelized onions.
Shrimp Tacos (GF)
$18.00
Two fresh shrimp, black beans, guacamole, house salsa, and a side of tortilla chips | Add an Extra Taco for +$8.00
Signature Seafood
King Crab Entree (R)
$85.00
1 lb of king crab served with asparagus, mashed potatoes and drawn butter.
Seared Salmon (GF)
$33.00
Yukon gold mashed potatoes, asparagus, and heirloom tomato cream sauce.
Grilled Fisherman's Catch (R, GF)
$40.00
Mesquite grilled Atlantic salmon, half lobster tail, jumbo shrimp and scallops, and coconut rice.
Tempura Fried Jumbo Shrimp
$25.00
Remoulade, jalapeño-mango glaze, and coconut rice.
Crab Stuffed Orange Roughy
$30.00
Crab imperial stuffed, roasted red pepper cream sauce, and Yukon gold mashed potatoes.
Lump Crab Cakes
$32.00
Served with wild rice, asparagus, and lemon caper sauce.
Fried Louisiana Catfish Filets
$25.00
Deep-fried, served with fries, tartar sauce, and coleslaw.
Lobster Manicotti (R)
$48.00
Crab, ricotta cheese, and herb filled pasta, rose sauce, and lobster tail on top.
Atlantic Salmon Roulades
$33.00
Spinach and boursin cheese stuffed salmon, topped with Mornay sauce, and Yukon gold mashed potatoes.
Scallops & Grits (GF)
$38.00
Seared scallops poblano and corn succotash and creole cream sauce.
Grilled Lobster Tail (GF)
$30.00
Served with asparagus and Yukon gold mashed potatoes.
Chicken & Pasta & Vegetable
Chicken Parmesan
$21.00
Hand breaded, fresh mozzarella, served on a bed of linguine and marinara sauce.
Brick Chicken (GF)
$25.00
Grilled half chicken with Cuban black beans, basmati rice, and chimichurri.
Jumbo Shrimp Scampi
$28.00
Roasted garlic butter, roma tomatoes, fresh herbs, white wine, parmesan bread crumbs, and linguine.
Shrimp & Scallop Linguine (R)
$32.00
Sun-dried tomatoes, mushrooms, snow peas, and prosciutto in a pistachio-pesto cream sauce.
King Crab Fettuccine (R)
$44.00
Yellow peppers, mushrooms, and green onions in a sherry cream sauce.
Five Pepper Chicken Fettuccini (R)
$20.00
Chicken, tri-colored bell peppers, tossed in a garlic butter Alfredo sauce.
Vegetable Stir Fry (V)
$21.00
Baby bok choy, mushroom, carrot, onion, broccoli with basmati rice • Add Grilled Chicken +$6.00 | Grilled Salmon or Shrimp +$10.00
Short Rib Risotto (R, GF)
$38.00
Parmesan risotto with tender short rib and glazed carrots.
Parmesan Crusted Grouper
$44.00
Parmesan crusted grouper heirloom tomato risotto, and sauteed spinach.
Steaks & Chops
Served with two house-made sides of your choice.
Fischer Farms 14 oz Ribeye (GF)
$52.00
Mesquite grilled with roasted garlic butter.
8 oz Filet Mignon (R, GF)
$48.00
Mesquite grilled with roasted garlic butter.
Fischer Farms 8 oz Sirloin (GF)
$25.00
Mesquite grilled with roasted garlic butter.
Bone - In Pork Chops (R, GF)
$28.00
2 chops spice crusted and seared, hand sliced and finished on the mesquite grill with roasted garlic butter.
Sticky Ribs
$28.00
Crispy ribs tossed in honey sriracha glaze, fries, and a sesame ginger slaw topped with green onions and sesame seeds.
Enhancements
Grilled Lobster Tail
$20.00
3 Jumbo Shrimp
$10.00
Sautéed Mushrooms
$4.00
Bacon Jam
$4.00
King Crab 1/2 lb
$45.00
Rico's Style
$15.00
Lump crab, asparagus, sherry cream sauce.
House Made Sides
A La Carte Sides.
Yukon Gold Mashed Potatoes
$8.00
Baked Potato
$8.00
Coconut Rice
$8.00
Herbed Basmati Rice
$8.00
Grilled Asparagus
$8.00
Creamy Coleslaw
$8.00
French Fries
$8.00
Sweet Potato Puree
$8.00
Collard Greens
$8.00
Cuban Black Beans
$8.00
Brunch Served On Sundays from 10 AM - 2 PM. 20% gratuity added to parties of 8 or more.
Starters
Shrimp Cocktail
$18.00
Served with spicy cocktail sauce.
Fresh Fruit Martini
$10.00
Layers of fresh fruit, granola, and strawberry yogurt, topped with whipped cream and raspberries.
Skillets
Skillet Egg Breakfast
$14.00
Brunch potatoes, cheese, sausage, bacon and sausage gravy.
Bacon and Crab Skillet
$18.00
Crab, potatoes, green onions, and bacon. Served with poached eggs and Mornay sauce.
Short Rib Hash Skillet
$18.00
Tender short rib, potatoes, peppers, spinach, pickled red onions, cheese, and poached eggs.
French Toast Bread Pudding
$12.00
Pecan honey butter, maple syrup, and raspberries | Add Fresh Sliced Bananas or Strawberries +$3.00
Features
Biscuits and Gravy
$10.00
3 Southern biscuits with sausage gravy.
Boatyard Breakfast
$15.00
Scrambled eggs, brunch potatoes, southern biscuits, sausage gravy, fresh fruit, and choice of meat | Add cheese to your eggs for +$1.00
Eggs Chesapeake
$18.00
Poached eggs atop our crab cake, topped with Hollandaise sauce, served with brunch potatoes & fresh fruit.
Eggs Over Ireland
$18.00
Poached eggs atop our Atlantic salmon roulade, topped with Hollandaise sauce, and served with brunch potatoes, and fresh fruit.
Breakfast Pizza
$14.00
Egg, chorizo, and cheese. Served with salsa verde.
Strawberry Waffle
$12.00
Served with fresh strawberry topping, whipped cream, and choice of meat.
Chicken and Waffles
$16.00
Chicken tenders served with our Belgium waffle, maple syrup.
Omelets
Western Omelet
$14.00
Ham, green peppers, onion, and cheese. Served with biscuits, brunch potatoes and fresh fruit.
Garden Omelet
$14.00
Roma tomatoes, spinach, mushrooms, onion, jalapeno, and mozzarella. Served with salsa and fresh fruit.
Steak Fajita Omelet
$16.00
Carne asada, peppers, onions, red salsa and cheese. Served with brunch potatoes and fruit.
Creole Shrimp Omelet
$16.00
Egg omelet topped with creamy creole shrimp sauce. Served with brunch potatoes.
Sides
Applewood Smoked Bacon
$4.00
Chorizo
$4.00
Sausage Links
$4.00
Wheat or Sourdough Toast
$4.00
Two Biscuits
$4.00
Brunch Potatoes
$4.00
Two Scrambled Eggs
$4.00
Two Poached Eggs
$4.00
Dessert
Chef's Cheesecake
$10.00
Ask for today's flavor.
Mile High Chocolate Cake
$16.00
A rich one pound serving of sinful, four-layer chocolate cake. Recommended for sharing | A la Mode +$1.50
Banana Pudding
$10.00
Chef Jerome's recipe with vanilla wafers, fresh bananas, and whipped cream.
Mudd Pie
$15.00
A decadent serving of coffee ice cream, peanuts, and fudge on an Oreo crust, topped with chocolate syrup and whipped cream.
Chef's Creme Brulee
$10.00
Ask for today's flavor.
Famous Key Lime Pie
$10.00
The authentic version with a contemporary twist featuring minced pineapple, and white chocolate graham cracker crust.
Carrot Cake
$16.00
4 layers of carrot cake topped with cream cheese icing, walnuts, and drizzled with caramel. Recommended for sharing!
Fruit of The Day Turnover
$10.00
Fruit of the day in puff pastry with a caramel drizzle and toasted almonds. Served with vanilla bean ice cream.
Brunch Beverages
Fresh Brewed Coffee
$3.00
Jullian's local roasted coffee.
Hot Tea
$3.00
Jullian's local tea • Breakfast | Earl Grey | Moroccan mint | Apricot peach green tea | Green sencha | Serene (Chamomile blend)
Juice
$3.00
Orange | Pineapple | Cranberry | Apple
Coke Products and Iced Tea
$3.00
Rick's Bloody Mary
$9.00
Big Bad Bloody
$18.00
Choose between Vodka or Tequila, Rick's Bloody Mary garnished with Bacon, Pepperoni, cheese cubes and shrimp.
Mimosa Towers
$40.00/Half Tower
$75.00/Full Tower
Choose your size and juice | Half Tower - Serves 8 | Full Tower - Serves 16
Rico's Coffee
$9.00
Coffee, Kahlua, Irish cream, Frangelico, Amaretto, and whipped cream.
Desserts
Chef's Cheesecake
$8.00
Ask your server for today's varieties
Mile High Chocolate Cake
$15.00
A rich one pound serving of sinful, four layer chocolate cake. Recommended for sharing. A la mode add $1.50
Key Lime Pie
$8.00
The authentic version with a contemporary twist, featuring minced pineapple and a white chocolate and graham cracker crust
Seasonal Creme Brûlée
$9.00
Ask for today's flavor
Banana Pudding
$8.00
Chef Jerome’s recipe with vanilla wafers, fresh bananas and whipped cream
Outrageous Brownie Sundae
$8.00
Fudge brownie topped with vanilla ice cream, chocolate and whipped cream
Carrot Cake
$15.00
4 layers of carrot cake topped with cream cheese icing and drizzled with caramel. Recommended for sharing!
Mudd Pie
$10.00
A decadent serving of coffee ice cream, peanuts and fudge on an Oreo crust topped with chocolate syrup and whipped cream
Handcrafted Dessert Cocktails
Tiramisu Martini
Pearl Vanilla Vodka, Tia Maria, Myers Dark Rum and Cream
Mudslide
Pearl Vodka, Tia Maria, Irish Cream and Cream
Campari Negroni
Hendrick's Gin, Campari, Sweet Vermouth, Orange Twist
Velvet Cold Bew
Baileys Red Velvet, Kahlua, Cole Brew and Cream
Rico's Coffee
Fresh Brewed Coffee, Kahlua, Irish Cream, Frangelico, Amaretto and Whipped Cream Topping
For children 10 years and younger, drink included.
Lunch & Dinner
Choose butter, marinara, or Alfredo sauce.
Chicken Fingers & Fries
$9.00
Hot Dog & Fries
$8.00
Grilled Cheese & Fries
$8.00
Hamburger & Fries
$8.00
Cheeseburger & Fries
$9.00
Fish Fingers & Fries
$9.00
Popcorn Shrimp & Fries
$8.00
Kid's Pasta
$8.00
Sunday Brunch
10 am - 2 pm
Kids Waffle
$8.00
Served with Bacon or Sausage Links.
Scrambled Eggs & Biscuit
$9.00
Served with Bacon or Sausage Links.
Biscuits & Gravy
$8.00